HRNW Report: Vulnerable households and pastoralists in southern Afar Region and Somali Region’s Sitti Zone are projected to continue experiencing Emergency—IPC 4—levels of food insecurity through at least September, according to the USAID-funded Famine Early Warning Systems Network (FEWS NET). In addition, vulnerable agricultural and agro-pastoral households in Oromiya Region’s East Hararghe and West Hararghe zones, as well as Amhara Region’s North Wollo and Wag Himra zones, will face Emergency-level food insecurity through September, given poor 2015 harvests and reduced incomes.

From March 16–19, USAID’s Office of U.S. Foreign Disaster Assistance (USAID/OFDA) Director Jeremy Konyndyk visited Ethiopia to assess the drought response and meet with Government of Ethiopia officials and relief organizations. On March 18, a U.S. Government delegation—comprising Chargé d’Affaires Peter Vrooman, Director Konyndyk, USAID Disaster Assistance Response Team personnel, and USAID/Ethiopia staff—traveled to Tigray Region to observe USAID-supported drought response interventions.


Following consecutive seasons of unfavorable rainfall and harvests in 2010 and 2011, Ethiopia experienced localized precipitation shortages during the February-to-May 2012 belg rainy season in 2012, which hindered recovery for populations that experienced significant food insecurity and malnutrition in 2011. Drought is a major contributor to vulnerability in Ethiopia, as resulting crop and livestock losses have a profoundly negative impact on the lives and livelihoods of farmers and pastoralists.

Populations continue to confront several other challenges—including seasonal flooding, localized inter-communal conflict, above-average food prices, disease outbreaks, and limited access to health and WASH services—that contributed to sustained humanitarian needs and an ongoing complex emergency in Ethiopia.

For Complete Story:

Be the first to comment on "EUTHOPIA DROUGHT MAP SAVES LIVES"

Leave a comment

Your email address will not be published.